District Focus: Uttara Kannada, Karnataka

Uttara Kannada is a district to the north-west corner of Karnataka. It is just to the south of Goa. Typical of all the regions to the west of the Indian peninsula, Uttara Kannada district is bordered by the Arabian sea to the west and by the Western Ghat mountains to the east. Such geographical diversity makes Uttara Kannada rich in places to explore, be it sandy beaches, waterfalls, rivers, rock formations or mountains with tropical forests.

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History Revisited: Reliving Tipu Sultan’s life at Srirangapatana, Karnataka

The Cauvery river flows to the north of Mysuru. Across the river on the northern bank is Mandya district with its famous Ranganathittu bird sanctuary and Brindavan gardens. Between Mysuru and Mandya, inside the river itself, is the island town of Srirangapatana. The town itself is named after Sri Ranganatha Swamy, the chief deity of the town and a revered place for south India’s Vishnu-worshipping Iyengar sect among Brahmins. However, the rest of the town has relics and stories from another topic belonging to another religion. The majority of tourists visit Srirangapatana to relive the story of one of India’s fiercest warriors against British colonisation: The Muslim ruler Tipu Sultan. While there are equally impressive stories about the valour of Sultan Hyder Ali, it’s his son Tipu who takes centre stage in the island town. Continue reading


City focus: Mysuru, Karnataka

Which city has the following things named after itself? A bathing soap, a type of south Indian fast food with stuffing, a variety of silk, a soft and porous sweet dish with a lot of ghee and an erstwhile State Bank subsidiary. The names are: Mysore sandal soap, Mysore masala dosa, Mysore silk, Mysore Pak and State Bank of Mysore. Nestled at the foot of Chamundi hills and watched over by Chamundi Devi or the Mahishasuramardhini, the city of Mysuru is one of the most beautiful, ecologically most balanced and tourism-wise most abundant locations in India. During India 360, Mysuru was one of our most enjoyed cities in India. This was enhanced by the fact that we were at Mysuru right during Navratri and Dassera, when the city is a potpourri of funfairs, performances, flower and food fests. Continue reading